Salmon, asparagus and poached egg
Salmon, asparagus and poached egg on toast. Should have made a benedict sauce to top it off.
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3 comments:

  1. Angela4 October 2012 at 23:13

    YUM!! Oh my goodness! Where was my invitation? What a fantastic combo!
    We did have our first asparagus of the season tonight though.

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  2. not a wild hera4 October 2012 at 23:33

    Making me hungry for second dinner.

    ReplyDelete
  3. Hannah V5 October 2012 at 07:44

    That solves all questions about what's on the menu tonight! Yum!

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